Ingredients: 1 egg plant 1 onion 1 tomato or 8 oz can 1/4 C water 1 T salt 1/4 T pepper 1/8 C la victoria sauce 1 T sugar 1/4 T spike 1 T garlic 1/4 T celery seed 1 t oil *This recipe is for 1 eggplant. For 2 eggplants double recipe. Directions: Start […]
Ingredients: 1 cup vegetable oil 2 1/2 cup water 1 teaspoon salt 8 cups of flour Directions: Bring water, oil and salt to a boil. Remove from the stove and quickly stir in flour until reaching a consistency of a pie dough. Knead until smooth (adding flour as needed). For Burekas: Make into small balls […]
Dough: 4 oz of yeast 2 c warm water (16 oz) 1 T sugar pinch salt 5 eggs (9 oz) 1 1/2 c sugar (10.5 oz) 1 1/4 c oil (10 oz) 20 c flour (5 lb=80 oz) 2 1/2 c water (20 oz) 1 egg beaten Directions: Dissolve yeast in warm water (100-110 degrees) […]
By: Pearl Cohen (Seattle) To start: 8 to 10 lbs onions (regular onions or sweet onions) or (do 1/2 & 1/2) Directions: Slice onions in food processor. Saute onions with canola oil. Place cooked onions in colander and let it drain (couple of hours). Save the liquid for broth. Add other ingredients of the filling: […]
In small bowl: 2 t dry yeast 1/2 T sugar 1/2 cup warm water to cover yeast — to activate cover with towel In large mixing bowl: 4 cups warm water 1/2 T salt 2 t oil (pour yeast mixture into lge bowl after it has activated) 7 1/2 C = 45 oz. all purpose […]
By: Marlene Piha (Seattle) Ingredients: 1 C warm water 1/2 oz (2 pc) dry yeast 3 C warm water 1/2 cup crisco oil 1 1/2 T SALT 1/2 cup flour 10 C flour 1/2 cup grated romano cheese Directions: Proof yeast with 1 cup warm water. Cover for about 5 min. Mix the yeast mixture […]
Boyos de Spinaka by Kaye Israel Kaye Israel’s Boyos de Spinaka Recipe and Video from BendichasManos.com Another Recipe: Dough Ingredients: 1/4 t yeast 1/2 T sugar 1/2 C warm water Cover with towel In large bowl: 2 C warm water 1/2 T salt 2 t oil 6 1/2 C bread flour Directions: Put yeast, sugar […]
Recipe By Vickie Cohen Ingredients: 4 eggs x-large 1/2 C oil 3/4 C sugar 2 T vanilla 1 T baking powder 3 1/2 + C flour Directions: In a mixer or Cuisinart mix oil, eggs and sugar. Add vanilla, baking powder and flour. Make into 1 oz balls, roll out to 7″ length. Make 7 […]
Recipe by Rebecca Levy Dough 1 lbs Filo dough Mixture 3 C finely ground walnuts 1/4 C sugar 1/2 T cinnamon 1/4 T ground cloves 1/2 C Oil Directions: Mix the 4 ingredients together in a separate bowl. Lay out the filo dough (cover with dry damp towel). Take 1 sheet and put on table. […]
Rhodes Jewish Historical Foundation
